Title: Drop Biscuits (Using Biscuit Mix)
Categories: Bread
Yield: 8 Biscuits

1 1/2	c	Biscuit mix (see recipe)
1/3	c	Water
8 bis	cuit	s 96 calories per biscuit
1. Pr	ehea	t oven to 425øF (hot).
2. Li	ghtl	y grease baking sheet.

3. Stir mix and water together. Mix well.

4. Drop dough by tablespoon onto baking sheet to form 8 biscuits.

5. Bake until lightly browned--about 12 minutes.

* Thrifty Meals for Two: Making Food Dollars Count * USDA Home and Garden Bulletin Number 244 * Meal-Master format courtesy of Karen Mintzias

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